Download Mobile App - Click here

Interview - Chef Thomas Zachharias of the Bombay Canteen

Interview - Chef Thomas Zachharias of the Bombay Canteen

by Divya Janardhanan April 07, 2020

We caught up with Chef Thomas (in the middle of what looked like a really busy day for him and his crew) for an interview - Not just did he take the time out to answer all our questions but he also shared tremendous insights from his travel & food experiences with genuine fervor and enthusiasm. Here's wishing for this food genius and his equally passionate team heaps and bundles of power and success in all their future endeavors!

Chef Thomas Zaccharias was named Chef of the Year at Conde Nast Traveller India magazine’s Top Restaurant Awards in 2018 and executive chef at one of India's best restaurants - The Bombay Canteen, Mumbai. 

Continue Reading


Sale

Unavailable

Sold Out