Cowpea or Lobia is a nutritious legume, a good source of protein and dietary fibre. These are of the native variety, they are cleaned by hand and unpolished to retain nutrition.  

Allergen Info

Cleaned and sorted in a facility where wheat, seeds and nuts are processed

White Cowpea 

Lobia is traditionally used to make delicious curries and side dishes. Can be used with other lentils like Moong and chopped vegetables to make a nutritious salad. Pre-soak for a few hours before cooking.