Made using the freshly collected sap of the local date palm trees. Prepared in an iron kadai (wok) on firewood.
Syrup made by slow cooking the sap extracted from the palmyra tree
Date palm sap
It is a natural sweetener
Wholesome vegan ingredient
Palm jaggery is beneficial for digestion
It is used as a concoction to relieve coughs and colds
It contains nutrients like iron, folate and potassium
Date palm jaggery is a delicious syrup which can be used to sweeten anything from beverages to breakfast cereals, desserts and salad dressings.
The sweet taste has a richness which complements the taste of sour and spice perfectly. So it can be added to a glass of lime juice,tamarind chutney ,warm toffee pudding or even to make a sweet lemon vinaigrette dressing.
Serve it with hot roti on the side for a nourishing meal for the family.
Palm jaggery and hot milk is a famous combination in the Chettinad region.It is so comforting and makes the perfect nightcap.
Specific storage info
This product contains no additives, is free from artificial preservatives, synthetic fillers or binders. 100% natural.
What is Liquid Date Palm Jaggery?
It is a syrup that is made of sap of dates from the local Palmyra tree.
Can I add it to tea?
We recommend not adding to hot drinks. You can certainly add to cold milk, juice, water and the likes.
Is this the same as Nolen Gur that we call in Bengali?
Yes, it is.