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Sugarcane Jaggery Block 900g

sugarcane jaggery block
Sugarcane Jaggery Block 900g
Organic Jaggery Block
Sugarcane Jaggery Block 900g
Sugarcane Jaggery Block 900g
health benefits of jaggery
Organic jaggery
Buy Sugarcane jaggery
jaggery nutrition
how is jaggery made
jaggery pack
Jaggery for health

Sugarcane Jaggery Block 900g

Sale priceRs. 210

MRP (Incl. of all taxes)


The juiciest heirloom variety sugarcane are  used to make our jaggery.

Prepared in an iron kadai (wok) on firewood. Plant based coagulant, Okra (ladies finger) pulp used to treat sustainably grown sugarcane juice.

A  rich unrefined block of raw sugar produced from slow cooking natural sugarcane juice.

Jaggery is not a recent ‘super food’. It has existed for centuries and forms the core of all traditional Indian sweets; Puran Poli, Pongal, Sondesh, Til Ladoo, Mishti Doi, Payasam as well as savoury dishes such as the Pullissery or Mango Kadhi.

In fact India has much more natural sweeteners which were a huge part of not just its culinary heritage but added a special quality to the taste along with valuable nutrients.

Difference in Colour and Texture of Jaggery blocks

Sugarcane crop is sensitive to some main factors as well as secondary factors. Primary factors are climate, soil type, irrigation, fertilizers etc and secondary factors may include insects, disease control and time of harvesting.

All of these directly affect the quality of jaggery -  the variety of sugarcane grown (heirloom or not), how it is grown - (organically or conventionally), fertilizers used (natural or chemicals), quality of irrigation of water in a specific kind of soil (this varies largely from region to region even in one particular state!)  and the method of clarification (naturally available plant based clarifying agents or chemicals), processing time, storage condition and packaging material and methods used.

Changes in colour and texture are inevitable as the jaggery we make is handmade with only juice extraction from canes done using a machine. Every batch has its unique texture, colour and taste.

This product contains no additives, is free from artificial preservatives, synthetic fillers or binders. 100% natural, farm made.

Prepared in an iron kadai (wok) on firewood. Plant based coagulant used to treat sustainably grown sugarcane juice.


Customer Reviews

Based on 744 reviews
Seema Bassi
Soft and tasty

Perfect combination of soft texture and sweet taste. Yummy!


I was introduced to jaggery on my first trip to India, I am super excited to have access to such a high quality version of it through 2 brothers. I love knowing I can add sweetness in my food and have it be a healthy option.

Veena Ray
Jaggery block

Delicious!!…I have bought several jaggery blocks over the years. Love how easy it is to cut up and store. Very soft and easy to slice through.

Rajni Singh
Taste is good but diffcult to cut should be in small block

Taste ausum but one problem is that its diffcult to cut its big block so would suggest if this can be in small blocks do that its easy to eat and handy.....

Apneet Kohli

Jaggery is nice. But would request if it can be cut into small cubes so it is easy to eat. As my parents r old n cutting Jaggery is a task for them.

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