Moong Dal





Moong Dal
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Whole Green Gram, also called ‘Moong’ is highly recommended in Ayurveda as a daily food for its digestion friendly properties and several nutritional benefits. The Two Brothers Moong Dal is unpolished and a native variety, grown in the villages of Maharashtra. Moong helps fight acid formation, has cooling, replenishing properties and could be used effectively for weight loss and restoring gut health.
Allergen Info
Cleaned and sorted in a facility where wheat, seeds and nuts are processed
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