Awla (Indian Gooseberries) 52.63%, Misri (33.34%), TBOF Cultured Ghee (2.53%), Sesame Oil (2.45%), Piper longum (0.84%), Bambusa arundinacea (0.64%), Cinnamomum verum (0.42%), Pueraria tuberosa (0.23%), White Sandalwood (0.23%), Justicia adhatoda (0.23%), Anacyclus pyrethrum (0.23%), Asparagus racemosus (0.23%), Bacopa monnieri (0.23%), Aegle marmelos (0.23%), Terminalia chebula (0.23%), Nelumbo Nucifera Stigmas (0.23%), Nardostachys jatamansi (0.23%), Tribulus terrestris (0.23%), Aegle marmelos (0.23%), Curcuma zedoaria (0.23%), Cyperus scariosus (0.23%), Inula racemosa (0.23%), Pistacia integerrima (0.23%), Aegle marmelos, Premna integrifolia, Oroxylum indicum, Stereospermym suaveolens, Gmelina arborea, Solanum indicum, Solanum xanthocarpum, Desmodium gangeticum, Uraria picta, Tribulus terrestris, Withania somnifera, Tinospora cordifolia, Holy Basil Leaves, Glycyrrhiza glabra, Boerhavia diffusa, Syzygium aromaticum, Dried Resin, Dried Fig, Murraya koenigii, Zingiber officinale, Elettaria cardamomum, Cinnamomum Tamala, Mesua ferrea, Crocus sativus

• Great for digestion
• Potent antioxidant and rejuvenating properties
• Anti-ageing
• Boosts the immune system
• Helps boost hemoglobin levels
• Helps maintain healthy skin, hair, teeth and bones
• Indian amla has an ORAC (Oxygen Radical Absorbance Capacity) value of 1770

If you feel consumption of the bottle will be completed within 2-3 months, refrigeration is not required. But please ensure the following - store in cool and dry place with lid securely close.