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Creamy Peanut Butter

Sweetened with Jaggery | Stoneground
Creamy Peanut Butter
Creamy Peanut Butter
Creamy Peanut Butter
Creamy Peanut Butter
Creamy Peanut Butter
Creamy Peanut Butter
Creamy Peanut Butter
Creamy Peanut Butter
Creamy Peanut Butter
Creamy Peanut Butter
Creamy Peanut Butter

Creamy Peanut Butter

Sweetened with Jaggery | Stoneground
Sale price₹440
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Remember how one peanut chikki powered you all day? It's the same energy, but in a creamy, spoon-worthy blend of stone-ground peanuts and warm jaggery.

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Creamy Peanut Butter

₹440

300 g

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Description

Our Peanut Butter with Jaggery is not just a spread, it’s a celebration of authentic flavours and traditional method. Crafted using native peanut varieties, we roast them to perfection using time-honoured techniques and stone-grind them in small batches. This process results in a creamy, smooth texture. The touch of jaggery adds a subtle sweetness without overpowering the nutty flavor - just the way you’d love it.

It is best before 9 months from the date of packaging.

Ingredients

Peanuts, Jaggery, Himalayan Pink Salt

Usage Info

Spread it on toast, add it to your smoothies, or simply enjoy it straight from the jar (we won’t judge!).

Benefits
  • No additives, emulsifiers, or preservatives
  • Made using native peanut varieties, slow-roasted and stone-ground in small batches
  • Sweetened with jaggery, without overpowering the natural nutty flavour

Storage Info

Store in a cool dry place.

FAQ

Have questions? We've got answers

No. It's made with just peanuts, jaggery, and Himalayan pink salt - no added oils, emulsifiers, or stabilisers. Natural oil separation may occur; simply stir before use.

It's sweetened with jaggery, which adds a subtle sweetness without overpowering the natural nutty flavour of the peanuts.

Store in a cool, dry place, and use a clean, dry spoon when scooping. Best consumed within 9 months from the date of packaging.

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