Gulkand

Gulkand

₹560 ₹636 ₹669

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Size:300g

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Description

Sunkissed sweetness? Our Gulkand feels just like that! Made with traditional Chaitri Rose Petals (a rare variety that blooms only once a year), its no less than a taste of nostalgia in every spoonful.

Directly sourced from Haldi Ghati, Rajasthan, the Chaitri Gulabs are handpicked at peak bloom, and sunbaked in earthen pots for nearly a month. This rose infused sweet delight is handmade in small batches using an age-old method, and is like a reminder of home, of the cooling treats your grandmother swore by, of the love tucked into every bite. A taste of nostagia, this Gulkand contains sunbaked, allowing the natural flavors to deepen and intensify.

Further, enjoy it on toast, with desserts, or straight from the jar because some traditions are best savored slowly.

It is best before 6 months from the date of packaging.

Ingredients

Chaitri Rose from Haldi Ghati(33%), Unrefined rock sugar (Mishri)(59%), Raw Honey(7%), Fennel Seeds Powder(0.5%), Cardamom Powder(0.5%)

Usage Info

Just one spoon everyday, during the day or at bedtime, is all you need for the gut to stay calm and in the pink of health!

Use it to make milkshakes, ice creams, custard, kheer, cakes, as a spread or topping! Delicious! Savor the richness of our authentic recipe and experience the true essence of India's food heritage.

No Additives, Binders, Fillers and Preservatives

Benefits

▪️ Natural cooling properties

▪️ Effective against acid reflux and Constipation

▪️ Gulkand Helps prevent Gastritis and aids digestion

▪️ Relief from prickly heat and Summer rashes

▪️ Gulkand May help women suffering from painful periods

▪️ Gulkand Improves Skin complexion and health due to blood purifying properties.

Storage Info

Store Gulkand in a cool dry place.

FAQ

What roses do you use to make this?

We use only Desi Gulabs from Rajasthan & Maharashtra.

Is your gulkand sugar-free?

It’s traditionally sweetened with mishri, and contains no refined sugar.

Can kids have it?

Yes! Many parents add it to milk or roti rolls for their little ones.

How do I eat it?

Straight from the jar, in milk, on toast, with paan, or even in desserts.

Is it really good for digestion and heat?

Absolutely! Gulkand is an ancient Ayurvedic remedy for acidity, heat-related issues, and sluggish digestion.

Top Rated

Use it or lose it

Gulkand

It is very delicious.I feel melting rose metals inside my mouth while having it.I love it.

Gulkand

Good

May be slightly costly

Great Gulkand

Delicious

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Gulkand

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