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Jowar (Sorghum) Atta, Desi Dagdi Stoneground

Jowar (Sorghum) Atta, Desi Dagdi Stoneground
Jowar (Sorghum) Atta, Desi Dagdi Stoneground
Jowar (Sorghum) Atta, Desi Dagdi Stoneground
Jowar (Sorghum) Atta, Desi Dagdi Stoneground
Jowar (Sorghum) Atta, Desi Dagdi Stoneground
Jowar (Sorghum) Atta, Desi Dagdi Stoneground
Jowar (Sorghum) Atta, Desi Dagdi Stoneground
Jowar (Sorghum) Atta, Desi Dagdi Stoneground
Jowar (Sorghum) Atta, Desi Dagdi Stoneground
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Jowar (Sorghum) Atta, Desi Dagdi Stoneground

Sale price₹511 Regular price₹538
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Size:4kg
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Description

Milled in stone grinders using native variety of Jowar

Millet Flour made from (sorghum) Jowar.

This product contains no additives, is free from artificial preservatives, synthetic fillers or binders. It is 100% natural.

It is best before 3 months from the date of packaging.

Ingredients

Jowar

Usage Info

▪️ Jowar flour is a gluten-free option for people with wheat intolerance.
▪️ It has a mildly sweet taste which makes it a perfect substitute for baked goods
▪️ Jowar roti or Jowar dosa are popular staples, in the respective cuisines.
▪️ A jowar dosa with a side of coconut chutney, spicy onion chutney, and sambar is a delicious meal
▪️ Additions like chopped onions, green chilies, ginger, fresh herbs, etc can make the jowar roti a much looked forward to treating
▪️ Jowar flour is also used to make a jowar halwa by using ghee, jaggery, aromatic spices, and roasted cashew nuts.
▪️ It is a hearty indulgence that strengthens the body

Benefits

▪️ Millets are a gluten free grain 
▪️ Jowar flour is rich in dietary fibre
▪️ It provides an even release of energy to fuel the body 
▪️ Easily for digestion
▪️ Contains a high level of vitamins, minerals and antioxidants
▪️ It may provide a healthy dose of calcium, iron, potassium and phosphorus

Storage Info

Store in a cool, dry place.

FAQ
1. Is this Gluten free?

Yes, it is gluten free.

2. Is this diabetic friendly?

Yes, it is. The protein and starch in grain sorghum are comparatively slower to digest than other cereals, and slower rates of digestibility are particularly beneficial for diabetics. If in doubt, please consult your treating doctor. 

Customer Reviews

Based on 133 reviews
92%
(123)
8%
(10)
0%
(0)
0%
(0)
0%
(0)
N
Neha Karnik

Jowar (Sorghum) Atta, Desi Dagdi Stoneground

A
Anish Kootumoochikkal

Jowar (Sorghum) Atta, Desi Dagdi Stoneground

K
Kavaljit Singh Neela
5 stars

5 stars to all products purchased. Pls do something on the pricing part.

A
Ashwini Kalokhe
Still using very first pack.

I am super pleased with quality as it matched with what we get back from home. I hope you maintain the quality and freshness of your products.

M
Meghna Ubhan
Jowar atta

The quality of this flour is very good and I’m v satisfied.

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