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Project Manager

Role Summary :

The Project Manager will own the end-to-end execution of strategic and operational projects, with a key focus on launching new products, streamlining supply chain and ops, and driving quality excellence. The role demands a balance of on-ground coordination, analytical thinking, and high accountability. 

Key Responsibilities - 

New Product Development
Drive the entire lifecycle of NPD — from ideation, R&D coordination, to pilot and market launch
Collaborate with founders, quality, marketing and production teams to evaluate product feasibility
Prepare project charters, timelines, cost estimates, and approval matrices for each NPD
Ensure regulatory, packaging, and labeling compliance for new SKUs
Operations & Execution
Work with production team to execute scale-up plans
Identify operational bottlenecks and implement process improvements
Collaborate with procurement, inventory, and dispatch teams for seamless coordination

Prepare monthly execution scorecards and project health reports
Quality & Compliance
Coordinate with the Quality Assurance and Production teams to ensure product quality benchmarks
Implement SOPs for raw material checks, in-process quality, and finished goods
Audit vendor and third-party partner facilities and recommend improvements
Packaging & Design Coordination
Liaise with design team, packaging vendors, and regulatory consultants for compliant and market-ready packaging
Create packaging workflows for new launches and redesigns
Ensure packaging timelines are aligned with NPD and go-to-market plans
Cross-Functional Project Management
Manage timelines, stakeholders, and interdependencies across projects using project management tools 
Track key milestones, blockers, and corrective actions in regular updates to leadership
Own end-to-end responsibility of delivery, quality, and cost for all assigned projects


Relevant profiles can be shared on vidisha@twobrothersindia.com 

ABOUT TWO BROTHERS ORGANIC FARM


Located in Maharashtra, India, Two Brothers Organic Farms follows the principles of organic and natural
farming methods. We prioritize the use of natural fertilizers, composting, crop rotation, and biological pest
control to ensure the health and fertility of the soil. The farm avoids synthetic chemicals, pesticides, and
genetically modified organisms (GMOs) in its farming practices.
Our primary goal is to increase three circles:
1. Circle of farmers doing sustainable agriculture
2. Circle of co-workers: Giving more socially humane standards to work
3. Circle of customers: Providing more customers with good food to have a positive impact on their
health

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