Buffalo Ghee
Buffalo Ghee
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Handmade in small batches from Fresh whole milk of Native breed buffalo
Native breed Buffalo Fresh whole milk (unpasteurized), from the fertile belt of western Maharashtra is used to make the Two Brothers Buffalo Ghee. Predawn churning of Curd formed overnight. Made daily in small batches, the ghee is made by hand from freshly churned White Butter (Makkhan) on firewood.
Made Fresh Daily in Small Batches
No Additives, Binders, Fillers and Preservatives.
Best before 12 months from manufacture.
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