USP
Handmade in small batches from Fresh whole milk of Native breed buffalo.
Description
A2 Native breed Buffalo Fresh whole milk (unpasteurized), from the fertile belt of western Maharashtra is used to make the Two Brothers Buffalo Ghee. Predawn churning of Curd formed overnight. Made daily in small batches, the ghee is made by hand from freshly churned White Butter (Makkhan) on firewood.
Made Fresh Daily in Small Batches.
Ingredients
Buffalo Whole Milk, Curd
Info
No Additives, Binders, Fillers and Preservatives.
Best before 12 months from manufacture.
Store in a cool, dry place.