Made using the freshly collected sap of local date palm trees.Prepared in an iron kadai (wok) on firewood. Handmade, Artisanal.
Natural sugar syrup made from the sap collected from the date palm tree in winter.
Date palm sap
It is a natural sweetener
Wholesome vegan ingredient
Palm jaggery is beneficial for digestion
It is used as a concoction to relieve coughs and colds
It contains nutrients like iron, folate and potassium
This seasonal ingredient keeps the body warm in the winter months
Nolen Gur is most famous for the preparation of bengali sweets in the winter months. The shops are full of Nalen Gur flavoured sweets like sandesh , chum chum, jalebi ,rasgulla and so much more.
This natural sugar syrup is so delicious to eat with warm toast or drizzled on some caramelised fruits like pineapple and banana.
The nolen gur is also well liked as a warm syrupy topping on cold ice creams and custards.
Adding some nolen gur to a warm puranpoli is a heavenly combination.
Specific storage info
This product contains no additives, is free from artificial preservatives, synthetic fillers or binders. 100% natural.