Khapli Vermicelli -BYOB

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Khapli Vermicelli -BYOB

₹359 ₹378

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MRP (Incl. of all taxes)

Size:300g

Variant

Description

It's a nutritional powerhouse that can transform your meals. This Vermicelli is made in small batches using ancient variety whole wheat Emmer grain

TBOF Khapli Vermicelli (Sewai) is a nutritious alternative for refined wheat or modern wheat vermicelli. Made in small batches and easier to digest.

It's high in protein, iron, and dietary fiber. Furthermore, its low gluten level makes it ideal for those who are gluten sensitive.

Two Brothers Khapli Wheat has 50% more fibre and 50% low gluten as compared to modern commercial wheat.

Best before 6 months from manufacture.

Ingredients

Khapli (Emmer) long wheat whole grain

Benefits

● Khapli Wheat Is A Whole Grain That Is A Good Source Of Fibre And Protein
● It contains Vitamins & Minerals
● Khapli Wheat Helps Reduce The Risk Diseases And Stroke And Help To Regulates Blood Sugar Levels
● Khapli Wheat Is Good For The Digestive System

FAQ

1. What is Khapli Vermicelli?

Khapli Vermicelli is made from Khapli wheat (Emmer wheat), an ancient grain. It's known for its rich flavor and exceptional nutritional benefits.

2. How can I use Khapli Vermicelli in my cooking?

Khapli Vermicelli is incredibly versatile. You can use it in both savory and sweet dishes. Substitute it for regular pasta in stir-fries, soups, and salads, or use it to make delicious desserts like kheer. It can also be fried lightly for crunchy snacks or used as a nutritious breakfast option.

3. Is Khapli Vermicelli gluten-free?

While Khapli wheat contains less gluten than modern wheat varieties, it is not completely gluten-free. If you have gluten sensitivities, it's advisable to consume Khapli Vermicelli in moderation or consult with a healthcare professional.

Khapli Vermicelli -BYOB

Khapli Vermicelli -BYOB

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