Experience the cool comfort of summer with our Paan Thandai!

This traditional Indian beverage features the unique flavor of fresh betel leaves (paan), expertly blended with a symphony of dry fruits, nuts, seeds, and aromatic spices. Sweetened with natural, unrefined rock sugar (mishri), it offers a refreshing and guilt-free taste sensation.

Craving something cool and unique this summer? Look no further than our Paan Thandai!

Mishri 58.5%), Betel Leaves (23.0%), Rose petals (6.4%), Almonds ( 4.1%), Cashew (3.1%), Fennel seeds (2.2%), Pistachio (0.5%), Poppy seeds (0.5%), MuskMelon Seeds (0.9%), Cardamom (0.3%), Black Pepper (0.3%), Bark (0.1%), Nutmeg ( 0.1%).

- Traditional recipe with cooling ingredients & no artificial flavors.
- Fresh betel leaves add a refreshing & intriguing flavor profile.
- Enjoy the guilt-free sweetness of unrefined rock sugar (mishri).
- Made with natural ingredients, free from harmful chemicals.
- Traditional ingredients like fennel seeds may aid digestion.

Blend 1 tablespoon in 250 ml milk to prepare 1 full glass of Paan Thandai. Use milk of choice - animal or plant based.

- Store in a cool, dry place.
- Refrigerate once opened.
- Store below 5°C once opened.