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Groundnut Oil, Cold-Pressed, Single-filtered - 5 Ltr

Single pressed | Certified Glyphosate-Free
Groundnut Oil, Cold-Pressed, Single-filtered - 5 Ltr
Groundnut Oil, Cold-Pressed, Single-filtered - 5 Ltr
Groundnut Oil, Cold-Pressed, Single-filtered - 5 Ltr
Groundnut Oil, Cold-Pressed, Single-filtered - 5 Ltr

Groundnut Oil, Cold-Pressed, Single-filtered - 5 Ltr

Single pressed | Certified Glyphosate-Free
Sale price₹2,195

MRP (Incl. of all taxes)

Cold-pressed to preserve vitamin E, antioxidants and fats. Contains naturally occurring nutrients that are part of its composition.

Groundnut Oil, Cold-Pressed, Single-filtered - 5 Ltr

₹2,195

Tin Can - 5 Ltr

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Description

Nutty homecooked meals in your mind? Our cold-pressed Peanut Oil is your top pick for just that!

Made from the native Ghungroo groundnuts, this oil brings the authentic taste right to your kitchen. Crafted with a cold-pressed extraction method, it preserves the natural nutrients - tocopherol, MUFA and PUFA.
Perfect for frying, roasting, or sautéing, this oil comes with a high smoking point, and is designed for a variety of cooking techniques. The single-filtered process on the other hand keeps the oil’s nutrients intact.

No additives, no preservatives, Hexane free - just the natural flavour and benefits of peanuts in every drop. So, whether you're whipping up a comforting meal or trying something new, our Cold-Pressed Groundnut Oil brings a taste of tradition to every dish.

It is best before 1 year from the date of packaging.

Ingredients

Native Variety Of Groundnuts

Usage Info

Use for everyday frying, roasting, sautéing, or as a direct replacement for your regular cooking oil.

Its high smoke point makes it suitable for deep frying and high-heat cooking.

Benefits
  • Free from trans fats
  • Rich in vitamin E
  • Has a high smoking point making it good for Indian cooking 
  • Contains essential MUFA (Mono unsaturated fatty acids)
  • Contains Omega 6 polyunsaturated fatty acid (Omega-6 PUFA) that helps lowering of cholesterol
Storage Info
  • Fiber sedimentation is natural in single filtered Oils. 
  • Store in a cool, dry place, away from direct sunlight.
  • Temperature of oil while packing 40°C

FAQ

Have questions? We've got answers

It is best before 12 months from the date of packing.

Yes, you can use it for deep frying, sauteing and tadkas

  • 5 stars: 6 (86%)
  • 4 stars: 0 (0%)
  • 3 stars: 1 (14%)
  • 2 stars: 0 (0%)
  • 1 star: 0 (0%)
Y
Yugandhar -

Groundnut Oil, Cold-Pressed, Single-filtered - 5 Ltr

S
Surendra C

Groundnut Oil, Cold-Pressed, Single-filtered - 5 Ltr

S
Suhas patel
Good Product

good product

R
Raghavendra narayana

Groundnut Oil, Cold-Pressed, Single-filtered - 5 Ltr

S
Sumit Sharda

Good quality

S
Shoba rani

Very natural

M
Mahesh Mahadeshwar
Mahesh S Mahadeshwar

Good Quality Cooking Oil and Trust Worthy Brand

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